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Bayside Elegance
Ocean Terrace is now accepting Thanksgiving Dinner reservations for both indoor and outdoor dining.
Reservations can be made by calling: 774-323-6013 or emailing: dining@oceanedge.com
Tables of up to 10 guests will be accepted and a private dining experience may be provided for an additional $250.
Full menu available below. We look forward to seating you.
Or... looking to spend Thanksgiving at home but prefer not to cook? Feeding 6-8 people, our Turkey Day Dinner Take-Away option will have your eating well without the stress of preparation! Must be picked-up at resort on day-of. Click here for details.
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Inside and out, Ocean Terrace offers a refined dining experience against the stunning backdrop of Cape Cod Bay. At this Cape Cod restaurant, take a seat and sip on a refreshing glass of wine while gazing over the water’s horizon.
Guests can dine on elevated New England fare at every meal, including a grilled lobster roll with basil aioli, a hearty bowl of traditional clam chowder, and delectable oysters on the half shell. When the evening grows dark, gather out on the terrace and warm your spirits over fire bowls and conversation.
Important Notice: As per Commonwealth Guidelines, an item of food prepared on site must be ordered with an initial alcoholic beverage order; no exceptions.
Our Seasonality
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Ocean Terrace is open year-round for breakfast, serving brunch on Thanksgiving, Easter, and Mother’s Day. Lunch and dinner are served following mid-January. |
Phone: |
508.896.9000 |
| Hours: |
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Executive Chef Philip Flath
"My Culinary Philosophy: Create experiences utilizing the highest quality ingredients, cooked to perfection on a consistent basis, and presented in an artistic fashion. At Ocean Edge, the focus of each menu is to utilize ingredients indigenous to the region, centered around seafood."
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