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patio with two chairs and a bottle of champagne

Room Service

Guests of The Mansion can take advantage of our in-room dining service during breakfast and dinner. Savor the season and let us serve you in the comfort of your room. 




French Toast Bread Pudding | 18

Cinnamon Batter, Fresh Berries, Vermont Maple Syrup


Granola Breakfast Bowl | 13

Greek Yogurt, Granola, Strawberries, Blueberries, Toasted Almonds, Sun-Dried Cranberries


Farmer’s Omelet | 19

Smoked Ham, Cheddar Cheese, Onion, Bell Pepper, Breakfast

Potatoes, Toast


Fresh Fruit Plate | 14

Golden Pineapple, Seasonal Melon, Berries


Smoked Salmon | 18

Toasted Bagel, Pickled Onion, Tomato, Cream Cheese


Breakfast Sandwich | 15

2 Eggs, Bacon, Canadian Bacon, Vermont Cheddar Cheese,

Oversized Buttermilk Biscuit


Buttermilk Pancakes | 16

Vermont Maple Syrup


Lobster Quiche | 24

Spring Asparagus, Onion, Tarragon, Tomato, Gruyere Cheese,

Dressed Greens


Coffee and Juice

Starbucks® House Blend Coffee | 9

Teavana Teas | 9

Orange Juice | 5

Assorted Fruit Juices | 4




Coca Cola Soft Drinks | 5

20oz. Bottles of Coke, Diet Coke, Sprite, Ginger Ale


Rosemary Collins | 8

Pomegranate Juice, Club Soda, Rosemary


Saratoga Water

Mineral or Sparkling, 375mL | 5

Mineral or Sparkling, 800mL | 8






New England Clam Chowder | 9

Oyster Crackers


Spring Garden Salad | 13

First Dug Potatoes, Asparagus Tips, Sweet and Snap Peas, Pea Tendrils, Herbed Vinaigrette


Caesar Salad | 12

Romaine Hearts, Shaved Parmesan, Grilled Focaccia

Salad Enhancements

Add Grilled Chicken Breast +8

Add Lobster Salad +24


Burger* 22

Aged Cheddar, Bacon, Lettuce, Tomato, Brioche


Lobster Roll | 38

Maine Lobster, Basil Aioli, Brioche

Vegetarian Burger | 18

House Recipe, Tomato Chutney, Lettuce, Avocado, Onion, Brioche


Crispy Chicken Sandwich | 20

Lettuce, Pickled Onions, Chipotle Mayo, Brioche





New England Clam Chowder | 9

Oyster Crackers


Hummus | 12

Herb and Garlic Marinated Olives, Radish, Baby Carrot, Asparagus,

Olive Oil, Toasted Pine Nuts, Grilled Pita


Caprese Bruschetta | 12

Baby Heirloom Tomatoes, Pearl Mozzarella, Avocado, Basil, Balsamic

Spinach Artichoke Dip 14

Roasted Garlic and Gruyere, Crusty Bread


Vermont Cheddar Cheese Plate | 14

Ale House, Black Truffle, and Pure Cheddar, Crisp Apple, Crusty Bread


Wedge Salad | 13

Heirloom Tomatoes, Slab Bacon, Red Onion, Blue Cheese Dressing


Roasted Half Chicken | 28

Mac-n-Cheese, Asparagus


Lobster Roll | 38

Buttered New England Style Roll, French Fries


Sirloin Steak Frites* | 38

Onion Confit, Herbed Mushrooms, Asparagus, Pomme Frites


Seafood Papperadelle | 34

Shrimp, Day–Boat Scallops, Littleneck Clams, Leeks, Asparagus, White Wine Clam Sauce


Burger* | 22

Lettuce, Tomato, Vermont Cheddar, Bacon, Brioche Bun, French Fries



Crème Brulee | 10

Seasonal Berries


Seasonal Fruit Shortcake | 12

Sugared Biscuit, Whipped Cream


Warm Chocolate Cake | 12

Raspberry, Whipped Cream