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Snacks
Swordfish Tacos $18
Chipotle Mayo, Pickled Vegetables, Cotija Cheese
Crab Cake $20
Charred Pea Greens, Fava Puree, Roasted Chili Vinaigrette
Local Oysters $18
Half Dozen, Mignonette, Cocktail Sauce, Lemon
Spring Mezze Plate $13
Seasonal Hummus, Cucumber, Radish, Olives, Roasted Carrots, Cauliflower,
Crispy Chickpeas, Olive Oil, Pita Chips
Rhode Island Calamari Fritte $14
Rings and Tentacles, Banana Peppers, Lemon Aioli
Chicken Skewers $15
Chile Pepper Glaze, Crumbled Gorgonzola, Shaved Celery
Soup and Salad
New England Clam Chowder $7/$10
Caesar Salad* $7/$12
Romaine, Shaved Parmesan, Grilled Focaccia
Spring Garden Salad $7/$13
First Dug Potatoes, Asparagus Tips, Sweet and Snap Peas, Pea Tendrils, Herb Vinaigrette
Simple Greens $7/$12
Artisanal Lettuces, Lemon Dill Vinaigrette, Asparagus Tips, Radish, Toasted Walnuts
Salad Enhancements
Add Grilled Chicken Breast +$8
Add Grilled Steak +$12
Add Lobster Salad +$24
Sandwiches
Served with House Made Potato Chips, French Fries +$2
Burger* $22
Certified Angus Beef® Brand Prime Patty, Truffle Aioli, Aged Cheddar,
Caramelized Onions, Bacon, Lettuce, Tomato, Brioche
Lobster Roll
Maine Lobster, Basil Aioli, Brioche
4oz. Roll $42
8oz. Roll $54
Vegetarian Burger $18
House Recipe, Tomato Chutney, Lettuce, Avocado, Onion, Brioche
Crispy Chicken Sandwich $20
Lettuce, Pickled Onions, Chipotle Mayo, Brioche
Mains
Native Mussel Skillet $16
Linguica, Spring Potatoes, Tomato Garlic Broth, Grilled Crostini
Fish ‘n Chip $27
Local Haddock, House Tartar Sauce, Slaw
Crisp Chicken Prosciutto Caprese $22
Tomatoes, Basil, Burrata, Balsamic Drizzle, Olive Oil, Arugula