Snacks

Swordfish Tacos  $18   
Chipotle Mayo, Pickled Vegetables, Cotija Cheese

Crab Cake  $20   
Charred Pea Greens, Fava Puree, Roasted Chili Vinaigrette

Local Oysters $18
Half Dozen, Mignonette, Cocktail Sauce, Lemon

Spring Mezze Plate $13
Seasonal Hummus, Cucumber, Radish, Olives, Roasted Carrots, Cauliflower,
Crispy Chickpeas, Olive Oil, Pita Chips

Rhode Island Calamari Fritte $14
Rings and Tentacles, Banana Peppers, Lemon Aioli

Chicken Skewers $15
Chile Pepper Glaze, Crumbled Gorgonzola, Shaved Celery

Soup and Salad

New England Clam Chowder  $7/$10

Caesar Salad*  $7/$12
Romaine, Shaved Parmesan, Grilled Focaccia

Spring Garden Salad                    $7/$13
First Dug Potatoes, Asparagus Tips, Sweet and Snap Peas, Pea Tendrils, Herb Vinaigrette

Simple Greens $7/$12
Artisanal Lettuces, Lemon Dill Vinaigrette, Asparagus Tips, Radish, Toasted Walnuts

Salad Enhancements
Add Grilled Chicken Breast +$8
Add Grilled Steak +$12
Add Lobster Salad +$24

Sandwiches

Served with House Made Potato Chips, French Fries +$2

Burger*   $22   
Certified Angus Beef® Brand Prime Patty, Truffle Aioli, Aged Cheddar,
Caramelized Onions, Bacon, Lettuce, Tomato, Brioche

Lobster Roll   
Maine Lobster, Basil Aioli, Brioche
4oz. Roll $42
8oz. Roll $54

Vegetarian Burger $18
House Recipe, Tomato Chutney, Lettuce, Avocado, Onion, Brioche

Crispy Chicken Sandwich $20
Lettuce, Pickled Onions, Chipotle Mayo, Brioche

Mains

Native Mussel Skillet  $16
Linguica, Spring Potatoes, Tomato Garlic Broth, Grilled Crostini

Fish ‘n Chip  $27  
Local Haddock, House Tartar Sauce, Slaw

Crisp Chicken Prosciutto Caprese $22
Tomatoes, Basil, Burrata, Balsamic Drizzle, Olive Oil, Arugula