Skip to Content
a tree with pink flowers
May 12, 2024 | 11:00am —2:00pm

Mother's Day Brunch

Treat mom to a wonderful day. Whether it is a weekend away or just for brunch at Ocean Terrace, bring mom to Ocean Edge to embrace the full swing of spring and all its blossoming beauty.

Our culinary team has put together a tasty Mother's Day Brunch menu.

Show mom just how important and special she is! We will help.

To reserve a table, please do so via OpenTable here.

Sunday, May 12, 2024 | 11:00am —2:00pm

$100 Per Person | Children Ages 5—12, $30

20% Gratuity Will Be Added to Parties Of 8 Or Larger


Mother’s Day Brunch Menu

Bakery Display

Assortment Of Freshly Baked Muffins, Croissants, Danish, And Breakfast Bread
Sweet Cream Butter, Jams, Marmalade


Garde Manger Displays

Cheese & Charcuterie
Variety Of Regional Cheeses, Salami, Smoked Sausages, Crostini, Pickled Onions, Gherkins, Mustard

Smoked Seafood Display
Gently Smoked North Atlantic Salmon, Mussels, Haddock, Bluefish

Bagels With Cream Cheese
Sweet Onion, Caperberries, Tomato, Hard Boiled Egg

Seasonal Fruit
Golden Pineapple, Melons, Kiwi, Watermelon, Oranges, Grapefruit, Seasonal Berries

Spring Pea Hummus, Marinated Olives, Artichoke Hearts, Feta, Roasted Tomatoes, Cucumber, Pickled Cauliflower, Pignoli Nuts, Pita Chips


Cape Cod Raw Bar

Cape Cod Bay Oysters, Shrimp Cocktail, Ceviche, Sweet Chile Mignonette, Cocktail Sauce, Lemon



Seasonal Salads

Mixed Artisanal Lettuces
Asparagus, Toasted Almonds, Chevre, Strawberry, White Balsamic Dressing

Baby Gem Caesar Salad Wedge
House Caesar Dressing, Shaved Pecorino

Baby Caprese
Heirloom Cherry Tomatoes, Mozzarella Pearls, Basil, Extra Virgin Olive Oil, Balsamic Drizzle



Breakfast Selections

Applewood Smoked Bacon Country Sausage Links

Homestyle Cast Iron Breakfast Potatoes

Dutch Baby Pancake Station
Strawberries, Coconut, Chocolate Chips, Blueberries, Whipped Cream, Vermont Maple Syrup

Traditional Eggs Benedict

Chef’s Omelet Station

Cage Free Eggs Prepared to Order

Onion, Mushroom, Bell Peppers, Tomatoes, Spinach, Bacon, Ham, Sausage, Maine Lobster, Cheese, Pico De Gallo,


Lunch Selections

Roasted Asparagus

Dill Buttered Baby Carrots

Sour Cream and Chive Mashed Golden Potatoes

Spring Pea Bucatini
Morels, Meyer Lemon Pesto

Roasted Cod Loin
Lemon Parsley Butter


Carving Station

Salmon Florentine En Croute
Lemon Caper Aioli

Herb And Garlic Stuffing, Jus, Mustard

Grilled Tenderloin of Beef
Zinfandel Demi-Glace, Horseradish Chantilly

Dessert Station

Crème Brulé

Miniature Chocolate Confections

Seasonal Cupcakes

Spring Fruit Shortcake with Vanilla Whipped Cream

Assortment of Petit Fours and Macarons


Before Placing Your Order, Please Inform Your Server If Anyone In Your Party Has A Food Allergy