easter brunch
Sunday, April 9, 2021 | 11:00am—2:00pm

EASTER BRUNCH

11:00am —2:00pm

 

$95 per person

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Bakery Display

 

Assortment of Freshly Baked Muffins, Croissants, Danish, and Breakfast Bread

Sweet Cream Butter, Jams, Marmalade

 

Garde Manger Displays

 

Cheese & Charcuterie

Variety of Regional Cheeses, Smoked Chicken, Salami,  Smoked Sausages,  Crostini,

Pickled Onions, Gherkins, Mustard

 

 

Smoked Salmon

Gently Smoked North Atlantic Salmon

Bagels with Cream Cheese

Sweet Onion, Capers, Tomato, Hard Boiled Egg

 

Seasonal Fruit

Golden Pineapple, Melons, Kiwi, Watermelon, Oranges, Grapefruit

Seasonal Berries

 

Mezze

Hummus, Tabbouleh, Marinated Olives, Artichoke Hearts, Feta, Roasted Tomatoes, Cucumber,

Pickled Cauliflower, Pignoli Nuts, Pita Chips

 

Cape Cod Raw Bar

Cape Cod Bay Oysters, Shrimp Cocktail,

Sweet Chile Mignonette,, Cocktail Sauce, Lemon

 

 

 

Seasonal Salads

 

Mixed Artisanal Lettuces

Easter Egg Radish, Pickled Rhubarb, Asparagus, Toasted Pistachio, Chevre, Strawberry Balsamic Dressing

 

Baby Gem Caesar Salad Wedge

House Caesar Dressing, Shaved Pecorino

 

Roasted Beet and Carrot Salad

Arugula, Feta Cheese, Toasted Pistachios, Hot Honey Drizzle

 

 Breakfast Selections

 

Cherrywood Smoked Bacon

Country Sausage Links

 

Homestyle Cast Iron Breakfast Potatoes

 

Bananas Foster French Toast

Whipped Mascarpone, Maple Rum Flambee

 

Traditional Eggs Benedict

 

 Chef’s Omelet Station

Cage Free Eggs prepared to Order

Onion, Mushroom, Bell Peppers, Tomatoes, Spinach, Bacon, Ham, Sausage,  Maine Lobster, Cheese, Pico de Gallo,

 

 

Lunch Selections

 

Roasted Asparagus

Dill Buttered Baby Carrots

 

Sour Cream and Chive Mashed Golden Potatoes

 

Grilled Lamb Rib Chops

Mint Chimichurri

 

Black Bass

Guanciale Lump Crab Hash, Lemon Chive Beurre Blanc

 

Dessert Station

 

Strawberry Rhubarb Tartlet

Miniature Chocolate Confections

Easter Cupcakes

Lemon Meringue Tart

 

$95 per person

Children Ages 5—12 $25

20% Gratuity will be added to parties of 8 or larger