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Linx Tavern Lunch Menu

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Chicken Wings | 15
Buffalo Style or Garlic Parmesan, Blue Cheese Dressing, Celery Sticks

New England Cheese Plate | 17
A selection of Regional Cheeses, House Jam, Marinated Olives, Spiced Almonds, Crusty Bread and Crostini

Meze Plate | 14
Spring Hummus, Cucumber, Radish, Marinated Asparagus, Olives, Roasted Tomatoes, Whipped Ricotta, Toasted Pita

Crispy Rhode Island Calamari | 15
Chorizo, Cherry Pepper, Lemon Aioli

Braised Spiced Chicken Nachos | 15
Crispy Tortilla Chips, Cheddar Jack Cheese, Jalapeno, Avocado, Salsa Roja

Bavarian Pretzel | 9
Vermont Cheddar Fondue, Spicy Mustard, Caramelized Onion

Spicy Crab Dip | 17
Lump Crab, Cheddar, touch of Spice, Crispy Tortilla Chips


Caesar | 7/12
Romaine Hearts, Classic Caesar Dressing, Asiago, Focaccia Toast Points

Spring Cobb Salad | 16
Heirloom Tomato, Radish, Avocado, Snap Peas, Crispy Spiced Garbanzo Beans, Lemon Dill Dressing

Seasonal Farmers Market | 7/12
Strawberries, Asparagus Tips, Spiced Candied Walnuts, Gorgonzola, Cucumber, Balsamic Vinaigrette

Salad Enhancements
Grilled Chicken Breast | 8
Grilled Steak | 14
Grilled Salmon | 12
Lobster Salad | 28

New England Classics

Fish and Chips | 26
Cape Cod Brewery, Beer-Battered Local Cod, French Fries, Tartar Sauce, House Coleslaw, Lemon

Chatham Mussels | 16
Chorizo, Herbed Tomato and Devil’s Purse Broth, Grilled Country Bread

Lobster Roll | 38
Maine Lobster, Mayo, Buttered New England Style Roll. Served with House Potato Chips

New England Clam Chowder | 7/10
Westminster Oyster Crackers

Hand Helds

The Local Burger | 18
Served with House Potato Chips. Substitute French Fries, +$2
New England Raised, Double 4oz. Burger, Vermont Cheddar Cheese, Applewood Bacon, Lettuce, Tomato, Onion, Toasted Brioche Bun
Make it a Triple if you like! | +4

Grilled Chicken Club | 17
Thick Cut Bacon, Lettuce, Vine Ripe Tomato, Bacon, Herbed Mayo, Brioche Bun

Hot Honey Crispy Chicken | 17
Lettuce, Vine-Ripe Tomato, Griddled Bun

Fish Sandwich | 18
Cod Fillet, Batter Dipped and Fried, Creamy Slaw, Tartar Sauce, Griddled Bun

Steak Sandwich | 18
Shaved Ribeye, Caramelized Onions, Sauteed Mushrooms, Vermont Cheddar Cheese Sauce, Hoagie Roll

The Pearl | 12
All-Beef, Toasted New England Style Bun

Caprese Avocado Toast | 15
Burrata, Avocado, Vine-Ripe Tomato, Basil Pesto, Toasted Sourdough

Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may increase your risk of a Food Borne Illness
Before placing your order, please inform your server if you or anyone in your party has a Food Allergy